Asheville Bee CharmerSage Honey


Raw Sage Honey is light in color, giving it a beautiful, golden glow. This monofloral honey has a low moisture content, which makes it perfectly thick in texture. The taste of Sage Honey is unique and delightful, best described as a balanced mix of fruity and spicy notes that linger on the palate.

Sage Honey Notes

Nectar Source:
Black button sage, Salvia mellifera
Hails From:
Light, golden
Pairs Well With:
Stuffing, mushrooms, lamb, apple, turkey, oatmeal
Tasting Notes:
Fruity, spicy, oatmeal, raisin

About Sage and How Bees Transform the Nectar to Honey

Our pure Sage Honey hails from California where sage plants abound. Once the bees have collected the sweet nectar from the fragrant black button sage blossoms, they are ready to begin the transformation of nectar to honey. Honey bees mix flower nectar with an enzyme known as invertase and so begins the process of chemically changing the flower nectar into what we know as delicious sticky honey!

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