We’ve officially turned five years old! Please join us at our Downtown Asheville Store on June 14th for a one-of-a-kind 5 Year Celebration Event featuring honey-inspired treats, giveaways, pollinator education, and our gratitude! RSVP on Facebook Eat: Taste baked goods and appetizers all made with different Bee Charmer honey varietals. Featuring: Carrie Schloss, the chef and
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5 Lessons We’ve Learned in 5 Years
Asheville Bee Charmer began five years ago when founders and Queen Bees Jillian and Kim decided to start sharing the fruits, or rather honey, of their beekeeping labors and open a store in Downtown Asheville. The journey hasn’t been without challenges but through creative partnerships and community support the hive is stronger than ever. The
How To Decrystallize Raw Honey While Retaining Quality and Flavor
Did your jar of honey crystallize? This is totally normal, and natural. Crystallized honey is just as edible and delicious as liquid honey, but if you don’t like the texture of crystallized honey, it is quite simple to soften honey by adding heat. Heating honey will liquefy crystallized honey. But bee careful. If you overheat
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Yes. Honeycomb is Edible. But How Should You Eat It?
Plus Answers to all Your Honeycomb Questions When people ask if honeycomb is edible, it’s often the wax they’re concerned with. We know honey is edible. But is honeycomb edible? The answer is also yes. Honeycomb is nature’s great delicacy. It is perfectly safe (and delicious) to consume both the honey and the waxy hexagonal
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Chocolate Avocado Mousse
Bee sweet to yourself this winter, or to your honey this February, with delicious honey-inspired desserts! Winter is a great time to slow down and spend some time experimenting with new culinary flavors and approaches. This month we bring you a healthy dessert from Chef Carrie Schloss and the Bee Charmer Cookbook that features our
